Project Manager: Ryan Lotz
Contract Administrator: Ian Nguyen
Site Supervisors: Richard Lyons & Darrell Hanna
- The Sushi Kiosk was removed and is now a Sushi Department
- All works were undertaken without the store having to close
- Produce, Meat, Deli, and Seafood Departments have all received an up-market make-over.
- Modern, contemporary concrete/stone and wood look finishes and feature walls throughout
- Entire ceiling in the produce department was raised and re-painted to create a spacious and open plan market style effect.
- LED Lighting upgrade to Produce, Dairy, Meat, Seafood and Sushi departments.
- Minor upgrade to onsite BWS store as well.